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How To Make Chocolate Sponge Cake Recipe | Chocolate Cake Recipe | Cake Recipe

Written By Experts Creators on Monday, March 5, 2018 | March 05, 2018

Chocolate Sponge Cake Recipe

Hello guy's. Today, I am teach you how to make Chocolate Sponge Cake. So first we talk that many girl's don't know that how to make chocolate sponge cake recipe at home. Chocolate Cake is very easy, So you follow this full blog instruction (Ingredients/  Methods) you can easily cook this Chocolate Sponge Cake Dishes. So lets start,

How To Make Chocolate Sponge Cake Recipe | Chocolate Cake Recipe | Cake Recipe


  1. 195 gms or 1 ½ cups of flour 
  2. 25 gms or 4 tbsp of cocoa powder 
  3. 200 gms or 1 cup of sugar 
  4. 80 gms or 1/3rd cup of butter 
  5. 1 tsp baking powder 
  6. ½ tsp baking soda 
  7. 1 tsp vanilla essence 
  8. 250 ml or 1 cup milk 
  9. 1 tsp vinegar 


  1. Add vinegar to milk along with vanilla essence.
  2. Once the wet ingredients are mixed bring all the dry ingredients together.
  3. Sieve flour, cocoa powder, baking powder, baking soda together.
  4. To butter add sugar and mix well.
  5. In batches add the dry mixture and wet mixture to the butter and sugar mixture and whisk it well.
  6. Make sure the batter is lump free.
  7. Pre heat the oven at 170°.
  8. In a baking tray, apply butter and dust it with flour. Place a parchment paper and pour the batter evenly.
  9. Bake it for 30 to 35 minutes. 
  10. Simple, easy, quick chocolate sponge cake is ready!
 Chocolate Sponge Cake is ready to be served!

Chocolate Sponge Cake Recipe Video

I hope you like this Chocolate Sponge Cake Recipe. If you like the share this blog on facebook, twitter and other more social network. All type of delicious recipe and dishes in this website "tasty kitchen recipe". If you have more sweet and delicious recipe and dishes then comment below of his blog and subscribe my blog for more recipes. Chocolate Sponge Cake is very delicious recipe and easily making at home in 30 minutes. I hope you will try easy chocolate sponge cake at home and enjoy this recipe with our family. Goodbye!

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