Healthful Banana Oatmeal Pancakes (made Right In The Blender!) - Bold Kitchen

Healthful Banana Oatmeal Pancakes (made Right In The Blender!) - Bold Kitchen

My contemporary undertaking in lifestyles is to end up the Queen of Healthy Pancakes, mother of oat flour, first of her name, the Queen of Sunday Morning Brunch, Tahini Queenie, Cinnamon Roll Goddess, in conjunction with a few other titles.

If you have no idea what any of that is relating to, then allow’s just move alongside. For the ones of you that get it, then you know that Game of Thrones is always on my mind. BEST SHOW EVER (specifically after closing night time!)

Now allow’s flow on to those deliciously fluffy, healthful pancakes: BANANA OATMEAL PANCAKES made proper for your blender. Can you believe it?

There’s no flour, no butter, no sugar or any type of sweetener delivered. Which means these pancakes are made for each person, inclusive of youngsters!

Ingredients in Banana Oatmeal Pancakes

These healthful pancakes are made with bananas, eggs, almond milk (or any milk), vanilla extract, gluten loose old skool rolled oats, baking powder, cinnamon and salt. They’re very fluffy, evidently candy way to the ripe bananas.

These gluten loose pancakes additionally manifest to be an exceptional put up-exercise breakfast because they’re packed with wholesome complicated carbs and 12g protein in step with serving. YASSS.

How to make Banana Oatmeal PancakesMaking this banana oatmeal pancake recipe is easier than you observed. Just region all substances into a blender and mix till easy, about 1 minute. Let the batter take a seat for 2 mins inside the blender while you warmth your pan.Add olive oil or coconut oil to a griddle or big nonstick pan and location over medium heat. Add pancake batter 1/3 cup at a time. Cook for about 2-three mins or till golden brown and tiny bubbles seem around the edges. Flip and cook dinner 2 minute extra.Serve pancakes with clean fruit and a drizzle of natural maple syrup. Enjoy!

How to maintain pancakes heat

You can certainly make these pancakes ahead of time and preserve them warm within the oven. Simply area oven at two hundred levels F, then add pancakes to a platter or oven-safe plate and region inside the oven till geared up to serve.How to freeze pancakes

If you really need to make your pancakes in advance of time and serve them at a later date, you could location the pancakes on a baking sheet in order that they aren’t touching and area in the freezer for half-hour, then area them in freezer safe packing containers and freeze for up to 3 months. Once ready to reheat, surely add pancakes to a plate and microwave for 30-60 seconds or till heat.

I can’t wait to hear how you want those healthful banana oatmeal pancakes. They’re certainly one of my new preferred breakfast recipes and remind me of banana bread. They’d be best for Mother’s Day brunch too! I suggest drizzling them with peanut butter and a little pure maple syrup.More healthful pancake recipes you would possibly like

Whole Wheat Banana Bread Pancakes

Chai-Spiced Sweet Potato Pancakes

Pumpkin Chocolate Chip Pancakes

A desirable flat nonstick pan or griddle and a pleasing extensive flexible spatula are important to developing easy to make pancakes. Find some of my favorites beneath!

I understand you’re going to like those banana oatmeal pancakes, please let me recognize if you make it by means of leaving a comment and rating the recipe beneath. I’d love to hear from you and it facilitates inspire others to make the recipe too! Enjoy xo!Healthy Banana Oatmeal Pancakes (made within the blender!)

Banana oatmeal pancakes made proper inside the blender! These fluffy healthy pancakes are naturally gluten loose, dairy free and include no flour or introduced sugar. Get geared up for a simple but delicious breakfast! 2medium ripe bananas (first-class once they have plenty of brown spots)2eggs1/2cupunsweetened almond milk1teaspoonvanilla extract1 ½cupsold long-established rolled oats, gluten free if preferred2teaspoonsbaking powder½teaspoonground cinnamon¼teaspoonsaltOlive oil, for cooking

Add all of the components to a blender and mix on excessive till completely clean, about 30 seconds to at least one minute. Let the batter sit for your blender whilst you warmness your pan up.

Lightly coat a griddle with coconut oil, vegan butter or olive oil and region over medium heat. Once pan is warm, upload 1/three cup of the batter to the griddle for each pancake and prepare dinner for two-4 mins till pancakes barely sing his own praises and you see some bubbles along the rims.

Flip cakes and prepare dinner till golden brown on underside. If you locate that pancakes are browning too fast then you definately want to decrease the warmth. I typically start on medium heat, then lower to medium low later so that my pancakes don't burn. If at any factor your griddle starts smoking, it manner your pan is too warm.

Wipe skillet clean and repeat with extra oil and final batter. Makes nine pancakes general. Serves 3, three pancakes each.

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